This month brings a rare and exquisite offering from Leading Hotels of the World’s Malibu Beach Inn and Cucina Cipoletti! The two have teamed up to offer an extremely limited time four-course menu featuring wines from Demeine Estates and Lawrence Family Wine Estate.
Freddie Cipoletti, the Founder of Cucina Cipoletti, and Josh Balague, Head Chef of Malibu Beach Inn’s Carbon Beach Club (CBC), have created a one-of-a-kind dining experience that combines Mediterranean flavors with a Malibu twist, showcasing Cucina Cipoletti products and ingredients. This gourmet pairing highlights Freddie’s dedication to Italian tradition alongside Chef Balague’s mastery of locally sourced ingredients, creating a dining experience that celebrates both the rustic charm of Italy and the breezy elegance of Malibu. The menu will include Scallop Crudo, Cucina Cipoletti Paccheri and Spaghettoni, Grilled Octopus, and more.
In addition to the exclusive menu, guests can indulge in an elevated stay with a special room package available from October 1st to 31st. Those who book the King Premier Ocean Front Room will be treated to the Cucina Cipoletti Package, which includes a carefully curated Cucina Cipoletti Wine Tote, filled with artisanal goods, recipes, and premium products like Cucina Cipoletti pasta. To top it off, a complimentary dinner for two from the Cucina Cipoletti menu at CBC is included, allowing guests to fully embrace the spirit of la dolce vita, or “the good life.”
About Malibu Beach Inn
Nestled along Malibu’s iconic Carbon Beach, often referred to as “Billionaire’s Beach,” Malibu Beach Inn offers a luxurious, intimate escape with unmatched access to the Pacific. This boutique hotel boasts 47 elegantly appointed rooms, each featuring full glass doors that open onto private balconies, granting sweeping ocean views from nearly every corner. With only 34 steps separating the hotel from the sandy shores, guests can easily stroll down the exclusive private stairway to enjoy the surf and sand.
Whether indulging in a gourmet meal at CBC, unwinding at the oceanfront spa suite, or lounging on the hotel’s private beach chairs, Malibu Beach Inn provides a haven of opulence and serenity. With impeccable service and an unbeatable location, this is the ultimate setting for a truly unforgettable seaside getaway.
The hotel’s private beach access—one of the few along the California coast—allows guests to enjoy the ocean at their leisure, guided by a daily tide chart. For those seeking a blend of elegance, exclusivity, and natural beauty, Malibu Beach Inn offers an unparalleled coastal retreat. Make your reservation to take advantage of the limited-time special offer, here.
About Cucina Cipoletti
Cucina Cipoletti is a family-owned brand dedicated to delivering premium Italian pantry essentials, sourced straight from Italy’s most celebrated regions. Founded by the Cipoletti family, the company is driven by a passion for sharing the joy of authentic Italian cuisine with American households, while promoting the idea that quality ingredients can lead to a more enriching, flavorful life.
The journey of founders Jenny and Freddie Cipoletti began over a shared love for Italian culture, discovered during a memorable Sunday Supper. Surrounded by the warmth of family, the aroma of home-cooked food, and the sound of laughter, the couple realized their deep connection to Italy’s culinary heritage. Freddie, a third-generation Neapolitan from New York, and Jenny, who spent her childhood summers on her family’s olive grove in Tuscany, both felt a calling to preserve and share the rich, authentic flavors of Italy. Their shared vision became the foundation for Cucina Cipoletti, bringing a taste of Italy to kitchens across the U.S.
With an unwavering focus on tradition and excellence, Cucina Cipoletti offers a carefully curated selection of products that bring the essence of Italy to every meal, elevating everyday dining into something special. Discover more about Cucina Cipotelli and the Cipotelli family and story, or shop the brand here.